Home-style Omelette Curry

This recipe is for those days when you want something quick yet soulful on the table . To get this going , I am hoping you have been looking up into the hungry boy chronicles and also that , you are stocked up on a a few eggs . If yes , then this recipe is just for you :) This simple omelette curry is an age old favorite and a very frequent make in my home - Try this on some busy day, when you want to enjoy simplicity home-style !

Things you will need :

• 03 large eggs ( in room temperature )

• 04 tbsp of onion - ginger - garlic paste mix

• 01 small tomato , thinly sliced

• 02 tbsp of cumin powder

• 1/2 tsp chilli powder

• 1/2 tsp turmeric powder

• 01 tsp of cumin seeds

• 01 bay leaf

• Handful of coriander , finely chopped

• 01 tsp of home made garam masala

• 01 cup water

• 01 tsp ghee

• 02 tbsp oil

• Salt to taste

Steps to follow :

• Beat the eggs in a glass bowl , add some chopped coriander leaves and salt and make 02 large omelettes out of this .

• Cut each omelette into 4 quarters and keep aside .

• In a frying pan , heat oil and temper it with whole cumin seeds and bay leaf .

• Next , add the onion - ginger garlic paste along with all the spices and the tomatoes and saute well , till the oil is separated .

• At this point , add 01 cup of water and bring everything to a boil and cook covered for upto 10 mins .

• Next , add in the omelette pieces and let them soak in the gravy for a minute.

• Remove from heat and top with garam masala and ghee .

• Serve hot with rice or roti - Enjoy !