Get summer ready with a fruit trifle topped with wondrous watermelon granita :)

Have you had moments when you need an super easy dessert which has to be a winner , well balanced , the perfect finish and dressy all at the same time ? Well , if yes , than look no further as this four ingredient dessert is not only refreshing but a breeze to put together.

Come summer , fruits are in abundance and the super refreshing watermelon takes center stage . This simple fruit trifle with a light watermelon granita will make your heart sing with joy ! Take a try before you slurp :)

Things you will need ( Makes 02 servings )

• 01 /2 cup of thick whipping cream

• 01 can of canned fruit ( I used a delmonte fcanned fruit cocktail but you can choose any other brand you like ) OR you can also put together an assortment of chopped fresh fruit at home .

• 01 cup fresh watermelon juice for the granita

• 01 - 02 pieces of plain vanilla cake ( optional )

Steps to follow

• First , make the watermelon granita . Do this a day in advance so that the rest of the assembling happens quickly . To make the granita , pour the watermelon juice into a dish and transfer it into the freezer for two or three hours, until ice . Then begin the process of lightly shaving the top , frozen layer with a fork . Repeat the occasional scraping process until the entire mixture is shaved. Store this , covered in plastic wrap, until ready to serve.

• In a bowl , combine the whipping cream with the assorted fruit. Add a tsp of sugar or a tsp of the canned fruit syrup , if needed , for extra sweetness.

• In a serving glass , layer the vanilla cake , which you can lightly crumble by hand along with a generous portion of the fruit cocktail mix .

• Place the servings in the fridge to chill for 01 -02 hrs. ( Do not place in the freezer )

• When ready to serve , scoop a portion of the watermelon granita as the top layer - add some finely chopped watermelon and a small sprig of mint to finish.

• Your stylish and super classy dessert is ready to be devoured !